Archive for the ‘Foie Gras’ Category

Avalon Hotel In Beverly Hills Removing Foie Gras From Menu

Compassionate decision follows discussions with In Defense of Animals about the cruelty inherent in foie gras production Beverly Hills, Calif. (August 5, 2010) – In Defense of Animals (IDA) today congratulated the luxurious Beverly Hills Avalon Hotel for their compassionate decision to remove foie gras from their menu. The Avalon Hotel joins Spago as the second Beverly Hills establishment to remove foie gras. “Foie gras production universally ... Full story
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